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What If the World Went Vegetarian?

2016

From AsapSCIENCE: What if everyone became a vegetarian right now?

03:47 min

Bill Gates Is Carving Out New Colonies and Is Continuing the Work of Monsanto -Vandana Shiva (India)

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00:54

Climate Change Threatens All We Love - Rabbi Sharon Brous - Nrdc

Rabbi Brous: "Everyone's heard about climate change. But sometimes seeing is believing. With superstorms on the East Coast, drought across the Midwest, fires in California. It's happening across every continent.

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07:32

Gaia Theory Creator Issues Climate Change Warning

The human race could be wiped out unless a way is found to fix climate change, a leading scientist has told Sky News. James Lovelock, who came up with the Gaia hypothesis, also said it's not yet clear what will work.

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03:39

Nature Now

There is a natural solution to the climate breakdown: protecting forests. Climate activist Greta Thunberg and writer and climate activist George Monbiot explain.

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08:53

Greta Thunberg - Inspiring Others to Take a Stand Against Climate Change | The Daily Show

Sixteen-year-old climate activist Greta Thunberg explains why she traveled to America in a zero emissions boat and lays out the direct impact climate change has on the planet.

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05:20

How Should We Reimagine Society Post-COVID-19? | Jacqueline Novogratz | Big Think

There have been many lessons learned from the coronavirus crisis. According to Acumen founder and CEO, Jacqueline Novogratz, one of the primary lessons has been that humans are interdependent creatures in an interconnected world.

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23:23

Dr. Mark Hyman | Revitalize | On Sugar and the Only Rules You Need to Eat Healthy

Functional medicine doctor Mark Hyman breaks down the latest in what we know about food: from why sugar is a recreational drug to the best decision you can make about what you put in your body. He also details his typical "day in the life" and what his daily diet entails.

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14:57

Doctor Dispels Food Myths and Shares What You Should Eat

There are a lot of myths when it comes to food. CBS News' Anne-Marie Green sits down with Dr. Mark Hyman, the author of "Food: What the heck should I eat?" in the Toyota Green Room to debunk some of them.

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EXPLORE TOPIC

Climate Change