VIDEO

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Losing and Gaining Weight During Cancer Treatment

2017

Part of a Facebook Live webchat in which Stacy Kennedy, MPH, RD, discussed the latest in nutrition and cancer, including the elements of a healthy diet and how to eat while managing the side effects of cancer treatment.

02:36 min

High-Dose Vitamin C: Can It Kill Cancer Cells?

Interest in using very high doses of vitamin C as a cancer treatment began as long ago as the 1970s when it was discovered that some properties of the vitamin may make it toxic to cancer cells.

Article
Karthik Giridhar
2020
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High-Dose Vitamin C Benefits and Side Effects

Vitamin C (also called L-ascorbic acid or ascorbate) is a nutrient that humans must get from food or dietary supplements since it cannot be made in the body.

Article
eMedicineHealth
2019
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Putting It All Together: The New Orthomolecular Nutrition

The orthomolecular concept is a simple one, using optimal nutrition to combat, heal and prevent physical and mental illness. Orthomolecular nutrition is based on diets and food supplements of essential vitamins and minerals specifically selected to solve individual problems and needs.

Book
Abram Hoffer
1998
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EXPLORE TOPIC

Cancer