VIDEO

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How this 24-Year-Old Finally Discovered She Had Ovarian Cancer | ELLE Out Loud

2019

When Amanda Kabbabe was 24 years old, she had just moved into her own apartment, was working at her dream job, and was settling into a serious relationship with her boyfriend of three years. See more...

12:43 min

The Cancer-Fighting Kitchen: Nourishing, Big-Flavor Recipes for Cancer Treatment and Recovery

Featuring science-based, nutrient-rich recipes that are easy to prepare and designed to give patients a much-needed boost by stimulating appetite and addressing treatment side effects including fatigue, nausea, dehydration, mouth and throat soreness, tastebud changes, and weight loss.

Book
Rebecca Katz, Mat Edelson
2017
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Cancer-Free with Food: A Step-by-Step Plan with 100+ Recipes to Fight Disease, Nourish Your Body & Restore Your Health

The best-selling author of The Earth Diet offers a simple yet comprehensive guide to nutrition for those who have been diagnosed with cancer. With a foreword by Mark Hyman, M.D. If you want to fight cancer, what should you eat? Food is medicine.

Book
Liana Werner Gray, Mark Hyman
2025
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What to Eat During Cancer Treatment

Featuring 102 new dishes, this second edition provides practical suggestions to help patients and their caregivers anticipate—and overcome—the major challenges of eating well during treatment.

Book
Jeanne Besser, Barbara L. Grant, American Cancer Society
2018
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The Cancer Diet Cookbook: Comforting Recipes for Treatment and Recovery

No matter what your cancer journey may be, it’s essential to make sound dietary choices during this incredibly challenging time.

Book
Dionne Detraz
2025
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EXPLORE TOPIC

Cancer