Psychiatrist Lise Van Susteren explains “solastalgia” and other aspects of climate anxiety or climate grief.
03:13 min
CLEAR ALL
Interest in vegan food has been booming across the rich world. A major study has put the diet to the test—analyzing an imagined scenario in which the world goes vegan by 2050. If everybody went vegan by 2050 we estimated that food-related greenhouse gas emissions could be reduced by 3/4.
What stops us from changing? Join social impact entrepreneur Alessandro Armillotta in his journey from fashion to a value-driven and less impactful life, a story of eye-opening moments that helped him understand the importance of living in balance with nature.
According to historian Jared Diamond, we currently have four global crises to address: the ongoing threat of nuclear attacks, climate change, running out of resources, and socioeconomic inequality.