17:33 min
CLEAR ALL
Customized dietary advice is included for dozens of common ailments, among them asthma, allergies, heart disease, migraines, and thyroid problems. Dr. Weil helps us to read labels on all food products and thereby become much wiser consumers.
In Mind over Meds, bestselling author Dr. Andrew Weil alerts readers to the problem of overmedication, and outlines when medicine is necessary, and when it is not. Dr.
Eco-philosopher and best-selling author Joanna Macy, Ph.D., shares five stories from her more than thirty years of studying and practicing Buddhism and deep ecology.
Many of us feel called to respond to the ecological destruction of our planet, yet we feel overwhelmed, immobilized, and unable to deal realistically with the threats to life on Earth.
Coming Back to Life has helped people transform denial, despair and grief in the face of the social and ecological challenges of our time.
A new beginning for the environment must start with a new spiritual outlook. In this book, author Joanna Macy offers concrete suggestions for just that, showing how each of us can change the attitudes that continue to threaten our environment.
A leading figure in Buddhist-informed social and ecological activism since the 1980s, Joanna Macy's life work is rooted in a profound study of the parallels between Buddhist and scientific worldviews.
In the boldest and most daring book either author has ever written, Andrew Harvey and Carolyn Baker confront us with the life and death reality of the global crisis and the fact that four crucial strategies must be employed not only to survive the dark night, but to inhabit our bodies and our lives...
Eating doesn’t have to be so complicated. In this age of ever-more elaborate diets and conflicting health advice, Food Rules brings welcome simplicity to our daily decisions about food.
A New York Times bestseller that has changed the way readers view the ecology of eating, this revolutionary book by award winner Michael Pollan asks the seemingly simple question: What should we have for dinner? Tracing from source to table each of the food chains that sustain us—whether industrial...