BOOK

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The Book of Macrobiotics: The Universal Way of Health, Happiness & Peace

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By Michio Kushi — 2012

The Book of Macrobiotics is a passport to a world of infinite understanding and adventure. It has been read, reread, studied, and treasured by hundreds of thousands of people who seek a clear, comprehesive approach to the problem of living in a world of endless change. See more...

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03:49

What Is the Macrobiotic Diet? & How to Make Miso Soup

Have you heard of the "Macrobiotic Diet"? I recently met Angelica Kushi, who clarified what Macrobiotics is for me. Turns out, it's not as much a "diet" as it is a way of life. As it relates to food, one of the principles of Macrobiotics is to use the entire food.

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07:56

Everyday Macrobiotic Miracles with Denny Waxman

This brief interview with founder and President of the Strengthening Health Institute, Denny Waxman demonstrates the wide range of issues (including infertility, brain cancer, and Alzheimer’s) that well-guided macrobiotic practice can help.

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14:24

Introduction to Macrobiotic Foods and Cooking by Edward Esko at the Kushi Institute

Edward Esko, senior faculty at the Kushi Institute and world renowned author and lecturer.

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05:06

Macrobiotics - Using the Principles of Yin and Yang

This Food as Medicine episode discusses practical macrobiotics, where we teach you how to use the balance concepts of Yin and Yang with every food you eat in order to create the right peace and harmony within your body and emotions.

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EXPLORE TOPIC

Macrobiotic Diets