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Can Food Fight Cancer?

By Victoria Shanta Retelny — 2021

What we eat, as well as how often we exercise, can affect our risk of cancer. Healthy lifestyle factors—such as a nourishing diet, regular physical activity, and a normal body weight—prevent 30% to 40% of cancers, according to a study in the journal Advances in Radiation Oncology.

Read on chicagohealthonline.com

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Young People Facing End-of-Life Care Decisions

It is extremely difficult for anyone, especially young people in their 20s and 30s, to be told that their treatment(s) haven’t worked. If the cancer you have continues to progress despite treatment, it may be called end-stage cancer.

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EXPLORE TOPIC

Nutritional Medicine