By James Trimarco — 2010
Researcher Paul Stamets says mushrooms can eat oil spills and rid the world of toxics–and he’s got proof.
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CLEAR ALL
At an early stage in her 34-year-old company, Fisher said she and her co-workers grew alarmed at the environmental toll of clothing manufacturing — from depleted farm fields to dye pollution in rivers.
“The next generation of designers are the future of the industry,” said (Eileen) Fisher.
Vintage is one of the only growth areas in retail—and that is good, according to founder of eponymous clothing brand.